One of the highlights of the Minnesota State Fair each year is food on a stick. It is one of the most convenient ways to walk around the State Fair while you are eating. Grilled bacon is one version of food on a stick. Thick sliced bacon is threaded onto a wooden skewer and seasoned with red pepper, black pepper and chili pepper. Grilled for about 10 minutes each side. Grilled bacon makes a delicious appetizer for summer parties because you do not need a fork or knife. Grilled bacon on a stick can be eaten right off the stick.
© 2017 Barbara Wrigley McDevitt ~ Minneapolis, Minnesota based Editorial and Commercial Food Photographer